Jeremy Repanich
Jeremy Repanich
Writer, Editor, Video Producer, Product Manager

Jeremy Repanich is a Los Angeles-based writer, editor, video producer and cooking show host.  

Repanich is currently the restaurants editor at the luxury lifestyle magazine Robb Report. Prior to that he created Playboy's successful food-and drink-focused sub-brand, Indulgence, which has grown to more than 130,000 subscribers on YouTube, with 27 million views, and 20,000 fans on Facebook. As the host of the show Let's Get Fat, Repanich has visited the kitchens of some of America's best chefs, from Marcus Samuelsson to Leah Cohen to Ray Garcia—with the mission of helping viewers become better home cooks. Repanich has also paired with award-winning sommelier Patrick Cappiello to create the show Tasting Notes, where every week Cappiello takes the stuffiness out of the wine world. 

He produced and directed the acclaimed mini-documentary, The Mystery Box of Fish, which followed Spago chef de cuisine Tetsu Yahagi on an exploration where he finds inspiration. Repanich also created the show Bartender Confidential, where he interviewed 60 of the most influential bartenders in America, getting them to open up about tipping, obnoxious trends, customers and craft cocktails. The series has more than 4 million views, and has been featured by Buzzfeed, Cosmo, MTV, Huffington Post, Food & Wine Eater and more. 

Prior to arriving at Playboy, Repanich worked for Sports Illustrated Kids, writing features, producing the site, contributing to Sports Illustrated and working on book projects for Time Inc. Repanich's writing has also appeared in Vice, Deadspin, Men's Journal, Wired, Outside, Popular Mechanics, Domino and Seattle Metropolitan.